Description
Presentation: 115 g chocolate bar
Features: There are several elements that clearly differentiate Mióleum chocolates: the excellent Extra Virgin Olive Oil we use, and the rest of the raw materials we use. With these characteristics you can discover a smooth cream of meringue milk inside our dark chocolate with EVOO that is sure to surprise you, where you can appreciate the slight hint of cinnamon so characteristic of meringue milk. Gluten free product.
Ingredients:
- Cocoa paste
- Cocoa butter
- Sugar
- Emulsifier: soy lecithin
- Natural vanilla flavouring
- Minimum cocoa: 65%.
- Extra Virgin Olive Oil (minimum 5%)
- Filling:
- Milk
- Sugar
- Cocoa butter
- Extra Virgin Olive Oil (minimum 6%)
- Anhydrous milk fat
- Emulsifier: Soy lecithin
- Cinnamon
- Aroma
Allergens:
- Gluten-free
- Contains soy and milk
- May contain traces of nuts
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